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 The most versatile pan you’ll ever own. The FINEX cast iron skillet is polished smooth for perfect eggs every time. It’s a searing machine for hearty steaks, chops and salmon. It’s brilliant for baking perfect cornbread, pies and cakes. Introduce a lid and it’s great for steaming, braising and simmering. From stovetop, to oven, to grill—even over the coals—the FINEX cast iron skillet is a trusted essential you’ll pass down for generations.

  • Features 8 rounded corners that serve as pour spouts
  • Angled sides make it easier to get spatula behind the crust or baked goods
  • Helper tab for better grip and secure serving
  • Spring handle wound from 300 series stainless rod
  • Machined and hand polished surface
  • Pre-seasoned with 100% organic flaxseed oil
  • Milled and hand polished end cap for secure hanging